Spaghetti White, Bunalun, 500g
Spaghetti White, Bunalun, 500g [V]
One of a range of authentic pastas made by traditional methods from Durum wheat and spring water in the Dolomites in the Italian Alps. It's high in fibre and a great source of protein.
Instructions: Cook in plenty of boiling water for 9-11 minutes. Approximately 80g per person.
Organic Durum Wheat Semolina
|Energy||355 kcal (1504 kJ)|
|Total fat||1.2 gram|
|Saturated fat||0.2 gram|
|Dietary fibers||3.0 gram|