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Mascarpone, Zuger, 250g

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Mascarpone, Zuger, 250g

Mascarpone is an Italian product from Lombardy that lies somewhere between cheese and cream. It is made from light (25%) cream, which is thickened by the addition of tartaric acid. This mascarpone is a true treat for connoisseurs, made with the purest organic cream and enriched with a touch of natural vanilla. Enjoy the silky texture and the rich, full flavor that makes every bite a celebration. Its most famous use is in the Italian dessert Tiramisu, but it also works well in risotto.

Ingredients: CREAM*, vanilla preparation* (sugar, flavorings), salt, acid: lactic acid, * = Organic.
Contains: Milk, Lactose

Nutritional Values:

Energy 334 kcal (1376 kJ)
Total fat 33.5 g
Saturated fat 22.2 g
Carbs 4 g
Sugars 4 g
Dietery fibers 0 g
Protein 4 g
Salt 0.5 g