Goats Cheese in Oil w/ Herbs, Klompenhoeve, 170g
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Goats Cheese in Oil w/ Herbs, Klompenhoeve, 170g
Goat cheese can be a good alternative for people who cannot tolerate cow's milk protein.
They are lovely in Grains Bowls, Salads, Pizza, Marinate in Herbs, Tarts, Cheeseballs, Sandwiches, Crumbled on Pasta, Spreads and Dips and much more!
This fresh goat cheese in sunflower oil is made at De Klompenhoeve Farm in Netherlands.
✵ Gluten Free
Ingredients:
Pasteurized whole goat MILK*, sunflower oil*, garden herbs* 0.3% (pepper mushroom*. rosemary*. thyme*. chives*, parsley*. lovage*), pepper*, laurel*, vegetarian rennet, starter, salt,
* = Organic
Nutritional values
Energy | 252 kcal (1067 kJ) |
Total fat | 20 gram |
Saturated fat | 13.2 gram |
Carbs | 2.5 gram |
Sugars | 2.5 gram |
Protein | 15 gram |
Salt | 1.1 gram |