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Burger Buns Gluten Free, Schnitzer, 250g
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Burger Buns Gluten Free, Schnitzer, 250g
These gluten-free hamburger buns make your burger complete! Delicious in combination with fresh vegetables, sauces and toppings. Tip: heat them in the toaster. Then they will be nice and crispy! The gluten-free range of Schnitzer has an excellent taste, high nutritional value and where possible without sugar. That is gluten-free enjoyment!
Ingredients:
29% corn starch*, water, natural rice sourdough* (rice flour*, water), rice flour*, 5% SESAME*, WHOLE EGG*, tapioca starch*, cane sugar*, glucose syrup*, sunflower oil*, psyllium seed husks*, pea protein, yeast*, sea salt, thickener: guar gum*, xanthan gum, spices*. *= Organic
Contains: Egg, Sesame, Corn
May contain : Soy, Lupin
Nutritional Values:
| Energy | 210 kcal (884 kJ) |
| Total fat | 4.8 g |
| Saturated fat | 0.6 g |
| Carbs | 36 g |
| Sugars | 3.5 g |
| Dietery fibers | 5.4 g |
| Protein | 3 g |
| Salt | 0.7 g |
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