This protein bread provides you with everything.

This protein bread is: - High in protein (20g per 100g – which is twice as much as regular brown bread) - Low in carbohydrates (14g per 100g – which is often 40g with regular bread) - High in fiber (11g per 100g – which is usually between 6 and 8g) The taste and texture are delicious, partly due to the added seeds and kernels. It is firm, but also very springy. A varied mix of rye, wheat protein, flaxseed, soy, and sunflower seeds. A super tasty snack or lunch for everyone!

Ingredients: Water, wholemeal RYE flour*, WHEAT protein*, linseed*, SOY flour*, apple vinegar*, sunflower seeds*, WHEAT bran*, apple fiber*, sea salt, yeast** = Organic
Contains: Gluten, Soy
May contain: Nuts, Sesame, Carrot

Nutritional Values: