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Butter Croissant, Zonnemaire, 4st
€3.39
Availability:
In Stock
Butter Croissant, Zonnemaire, 4st
Butter Croissant, Zonnemaire, 4st
Take the bun out of the packaging and bake it for 4-6 minutes in a preheated oven (approx. 200-220 degrees Celsius)
Ingredients:
WHEAT flour*, Water, BUTTER* 20% (MILK), Yeast *, WHEAT gluten*, salt, WHEAT Flour*, EGG*, BARLEY malt*, * = Organic
Nutritional values:
| Energy | 382 kcal (1597 kJ) |
| Total fat | 19 g |
| Saturated fat | 12 g |
| Unsaturated fat | 0 g |
| Fat polyunsaturated | 0 g |
| Carbs | 42.6 g |
| Sugars | 0 g |
| Dietery fibers | 1.3 g |
| Protein | 9 g |
| Salt | 0 g |
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