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Spaghetti Wholegrain, Bunalun, 500g [V]
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Spaghetti Wholegrain, Bunalun, 500g [V]
One of a range of authentic pastas made by traditional methods from Durum wheat and spring water in the Dolomites in the Italian Alps. It's high in fibre and a great source of protein.
Instructions: Cook in plenty of boiling water for 9-11 minutes. Approximately 80g per person.
Ingredients:
Organic Durum, Whole Wheat Semolina, Water
Nutritional values
| Energy | 348 kcal (1471 kJ) |
| Total fat | 2.2 gram |
| Saturated fat | 0.4 gram |
| Carbs | 66 gram |
| Sugars | 3.5 gram |
| Dietary fibers | 8.0 gram |
| Protein | 12 gram |
| Salt | 0.004 gram |
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